MBA (Hospitality Management)
MBA (Hospitality Management)
Program Code 10014
Institute
Amity School of Hospitality
University
Amity University Uttar Pradesh
Eligibility
For NS (Non Sponsored) category: ...
Selection Process
Personal Interview
Program Fee
|
(Rs. in Lacs)
|
1st Year Non Sponsored Semester
|
1.95
|
1st Year Sponsored Semester Fee
|
2.925
|
Course Structure
Semester 1
-
Seminar - I [Supervised Independent Learning/ Non-Teaching Credit Courses]
-
Entrepreneurship and New Venture Creation [Employability & Skill Enhancement Courses]
-
Accounting for Managers [Core Courses]
-
Applications of Disruptive Technologies in Business [Core Courses]
-
Managerial Economics [Core Courses]
-
Marketing Management [Core Courses]
-
Organizational Behavior [Core Courses]
-
Statistics for Management [Core Courses]
-
Professional & Business Communication [Business Communication]
-
Foreign Business Language
-
Open Elective Courses
-
Outdoor Activity Based Courses
Semester 2
-
Minor Project - I [Supervised Independent Learning/ Non-Teaching Credit Courses]
-
Front Office Management [Specialisation Elective Courses]
-
Restaurant Skills [Specialisation Elective Courses]
-
Business Research Methods [Core Courses]
-
Financial Management [Core Courses]
-
Human Resource Management [Core Courses]
-
Legal Aspects of Business [Core Courses]
-
Operations Management [Core Courses]
-
Cognitive Analytics & Social Skills for Professional Development [Behavioural Science]
-
Foreign Business Language
-
Open Elective Courses
-
Outdoor Activity Based Courses
Semester 3
-
Summer Internship - I [Supervised Independent Learning/ Non-Teaching Credit Courses]
-
Accomodation Management [Specialisation Elective Courses]
-
Catering Management [Specialisation Elective Courses]
-
Hospitality and Tourism Management [Specialisation Elective Courses]
-
Managing Front Office in Hospitality [Specialisation Elective Courses]
-
Managing Retail [Specialisation Elective Courses]
-
Service Operation Management [Specialisation Elective Courses]
-
Strategic Management [Core Courses]
-
Country Report [SAP Courses (Optional)]
-
International Management Practices [SAP Courses (Optional)]
-
Professional Ethics and Social Responsibility for Sustainability [Professional Ethics]
-
Foreign Business Language
-
Open Elective Courses
-
Outdoor Activity Based Courses
Semester 4
-
Dissertation [Supervised Independent Learning/ Non-Teaching Credit Courses]
-
Applied Interior Management in Hospitality [Specialisation Elective Courses]
-
Customer Relationship Management in Hospitality [Specialisation Elective Courses]
-
Entrepreneurship development in Food Industry [Specialisation Elective Courses]
-
Facility Planning Design and Management [Specialisation Elective Courses]
-
Future Trends in Hospitality Industry [Specialisation Elective Courses]
-
Hotel Sales [Specialisation Elective Courses]
-
Segments in Service Industry Management [Specialisation Elective Courses]
-
Management in Action - Social Economic and Ethical Issues [Core Courses]
-
Foreign Business Language
-
Open Elective Courses
-
Outdoor Activity Based Courses