Events

27 Sep 2021|Gwalior | Amity University Madhya Pradesh

WORLD TOURISM DAY 2021

 "WORLD TOURISM DAY”

AMITY BUSINESS SCHOOL
AMITY UNIVERSITY, MADHYA PRADESH
Amity Business School, Amity University Madhya Pradesh celebrated "World Tourism Day” on September 27, 2021, as a part of the 'Innovation Week' to mark the birthday of Hon’ble Chancellor and Chairman AUMP, Dr Aseem Chauhan. In the new normal, this event was celebrated online through MS Teams, in the view of the pandemic. The objective of celebrating this day was to make the students aware about various cultures and cuisines around the globe and also to demonstrate the varied cultural heritage.
The celebration began with stating the importance of various cultures and World Tourism Day by Kirti Diseja, student of BCom. H. III Semester and Shirali Tiwari, student of BBA III C. The celebration included the cultural performances and the showcase of the culinary skills based on various cuisines by the students of Amity Business School. The students of all courses and semesters of ABS participated with full enthusiasm and zeal. There were 12 dance performances (solo) and 15 cooking demonstrations, which were played through pre-recorded videos. Overall, 27 students participated to represent 17 cultures of India and world covering North to South and East to West (Madhya Pradesh, Rajasthan, Maharashtra, Bihar, Punjab, Gujarat, West Bengal, Kerala, Tamil Nadu, etc.) and other countries like Thailand, France, Italy, etc. The faculty members and students of ABS witnessed the amazing experience.
The event was organised under the able guidance of Prof. (Dr.) Anil Vashisth, Dy. Pro. VC & Director ABS. The event was coordinated by Dr. Konika Sharma and Dr. Sanjeev Saraswat. Panellists for the judgement were- Mr. Naresh Kedia, Dr. Deepika Singh Tomar and Mr. Harendra Singh who were astonished by watching the talent of the students of Amity University, Madhya Pradesh.
The winners for cultural festival were- 
1.     Videha Jain (BBA V C)
2.     Kumkum Nathawat (BBA I B)
3.     Nishika Hablani (BBA III B)
The winners for food festival were-
1.     Parikalpna Singh (BBA III C)
2.     Pranjal Dulani (BBA V A)
3.     Kriti Tiwari (BCom. H. III)
The certificate of participation was awarded to each participant to enhance their motivation and enthusiasm.
Outcome Report: 
·      The objective of celebrating this day was to make the students aware about various cultures and cuisines around the globe and also to demonstrate the varied cultural heritage.
·      To raise awareness on the importance of tourism in new normal affecting the social, cultural, political and economic values of international community.
  • Students learned about the culture and tradition of different countries and Indian states.
 
Few snapshots of the event-